first post is only appropriate to start in the place that it all went H.A.M. a smattering of some of my fav burgers (or ones that i just so happen to have a pic of on my phone). sorry it's actually like 13 posts in one, but these gems all hold a special place in my <3... i can't help but gush.
1) cleveland. the city of dreams. had this beast on a layover on the way to vegas at Great Lakes Brewing Co. local-ish beef, pretzel bun, some kind of amish cheese, a mustardy concontion and a hellofalot of fun. they offered this at the same time as a circus burger special that had fried dough as a bun. took everything in me not to try it but i was on the verge of getting sugar tummy and figured pretzels and amish are always a match made in heaven. twas true, but the circus mystery still haunts me to this day. 7 stars ********
2) vegas. FINALLY. fulfilled life's dream of having an In-N-Out double-double. was SO PUMPED. had just finished reading a book on the history of INO, believed it was a god among burger joints. walked over a mile++ from the strip in 100++ degree temps to this gleaming oasis. nearly dying of hunger (and crossing a 6 lane highway) by the time i get there, my first stop was the bathroom to compose myself before i passed out from the heat stroke. after a 15 minute wait in line, i tear into that burger animal-style... and it was "OK". everything was fresh... and fine... but allure? nah. no special zing that popped it over any edge. don't get it. as a company it's a stand up organization, but as a burger i would take a burger king bacon double over you anyday. lo siento. 5***** (no fault burger, just boring)
3) home alone. key signs are the bottle of wine and fancy lady take out. Chez Mike, awesome local bistro. everything fresh, made right... even the housemade ketchup which i tip my hat to. first half of this burger was AMAZING. they must have cooked it rare b/c by the time i got it home it was a perfect medium rare. another tip of the hat. mid-burger though, the seasonings started to get to me. i didn't need them. too much rosemary? thinking i'm an a-hole for even thinking such a thing about such a GREAT burger, took a fry break. too much rosemary, too much seasoning. it's everywhere. it left me with mixed feelings, but overall i'd lean the scales in its favor seeing what an epic experience the
first 49% of bites were. and will definately try again in hope
of a lighter hand at the seasoning. on the road to epic.
5.5 stars *****~.
first 49% of bites were. and will definately try again in hope
of a lighter hand at the seasoning. on the road to epic.
5.5 stars *****~.
4) Pippa's! this is truely one of the burgers where it all began. before Pippa's, i didn't eat jalepenos or mayo. thought they were icky. their burger toppings are so creative and burgers are SO delicious i decided not to mess with perfection. whenever i am in Danbury CT and short 1500 calories for the day i have to stop in. get the Met burger. garlic hard roll, monster sized (seems like hand-formed?) patties, cheddar melted on top of jalepeno coins (how cute is that? coins : ), bacon, garlic mayo. their quesadilla burger is also PRIMO... it's just not on the menu, but they know. they know. 9 stars *********.
5) Wine & Diner,
albany. here's the deal. i HATE coconut. can't stand it. but the description of this burger was so good it pulled me in.. and it worked. hot ham, pineapple, toasted coconut and spicy aolili. even if you don't like coconut, what's not to like? i have to admit... tho the coconut got to me about 65% of the way into the burger, i was still totally into it overall. and that's coming from a girl scout that's never had a somoa. great little place (cute art on the walls & random hipsters about), fun burgers (no oyster burger tho - bleh!), and put me 5% on my way to training my palate to liking coconut and being able to enjoy a pina colada. 6 stars ******.
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happy burger trails, folks.