we ordered the dim sum sampler - i can't recall exactly what everything was... Spring Rolls, Dumplings (which were slightly blackened on the bottom - oh-so-good), Shrimp -something or others- and some type of Pork wonton that was quite yum. we also got the steamed pork buns as an app - i've seen them on every menu but never tried them - carpe diem. loved them.
we both got crab as our entree - i had the Crab with Curry and kyle had the Crab with Ginger and Scallion. we assumed it would be a dish with a few scant pieces of crab, but we served these awesome whole crabs simmering in some banging sauce. the curry was nice & spicy - enough to get the sniffles but not enough to drown out the dish, and was stuffed with yum veggies. i didn't try K's, but the it smelled awesome with the hot fry they did to the garlic & scallions... yum city.
we would def go back - they had a lot of specials that were not on their menu but are very diff that what the typical Chinese restaurants in the area serve. on top of that - they are super reasonable. the crab dishes were $9.95 each - they were on special, but even still that anywhere else would be at least the $13-$15 range.
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