changes:
- skipped the 5 small dried chiles, added some cracked red pepper
- skipped the 2 tbsp mirin (didn't have any, added 1 tbsp dry sherry)
ingredients list - cauliflower:
- 1/2 cup all-purpose flour
- 1/3 cup cornstarch
- 3/4 tsp baking powder
- 1 tsp salt
- 2 eggs
- 3 tbsp soy sauce
- 1 tbsp rice vinegar
- 1/2 cup neutral oil (peanut or vegetable)
- 1 head cauliflower, cut into bite-size florets
ingredients list - sauce:
- 2 tsp sesame oil
- 6 scallions, white part finely sliced, green part chopped into 1-inch pieces
- 3 cloves garlic, minced
- 1 tbsp minced ginger
- 5 small dried chiles (optional, i subbed some cracked red pepper)
- 1/4 cup vegetable broth
- 1/4 cup soy sauce
- 3 tbsp rice vinegar
- 2 tbsp mirin
- 3 tbsp sugar
- 1 tbsp cornstarch
- sesame seeds, for garnish
